PORK SHANKS

Flavorful, hearty cut of meat taken from the lower portion of the pig’s leg. Known for their rich, savory taste and tender texture, pork shanks are ideal for slow-cooking methods such as braising or roasting.

Flavorful, hearty cut of meat taken from the lower portion of the pig’s leg. Known for their rich, savory taste and tender texture, pork shanks are ideal for slow-cooking methods such as braising or roasting.

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