TUNA
Firm, meaty fish known for its rich, savory flavor and high-quality texture. With its deep red to pink color, tuna is often enjoyed raw in sushi and sashimi, or seared for a delicious, slightly charred crust while keeping the inside tender.
Firm, meaty fish known for its rich, savory flavor and high-quality texture. With its deep red to pink color, tuna is often enjoyed raw in sushi and sashimi, or seared for a delicious, slightly charred crust while keeping the inside tender.
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