TRI TIP
This cut stands out for its distinctive triangular shape, setting it apart from other traditional cuts of meat. The Tri-Tip is prized for its exceptional balance of rich marbling and lean meat, resulting in a tender and flavorful bite that’s unmatched. It can be prepared through grilling, roasting, or smoking, allowing you to explore a range of recipes.
This cut stands out for its distinctive triangular shape, setting it apart from other traditional cuts of meat. The Tri-Tip is prized for its exceptional balance of rich marbling and lean meat, resulting in a tender and flavorful bite that’s unmatched. It can be prepared through grilling, roasting, or smoking, allowing you to explore a range of recipes.
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